Quick and easy to prepare,
vegan bounty bars
require just few ingredients and 15 minutes to prepare:
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| Ingredients: Grated Coconut, Coconut oil, Coconut milk, maple syrup, dark chocolate, vanilla (optional) |
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| put the ingredients in a bowl and mix with a spatula |
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| meanwhile melt the chocolate in a heat-proof bowl over a pan with boiling water (being.marie) |
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With your hands shape small amounts of the coconut mixture into bars.
Place the coconut bars on a baking tray covered with silver paper and leave them to rest in the freezer for 15 minutes.
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| Dip each bar into the bowl with melted chocolate and then put your bounty bars to set for about 15 minutes in the fridge |
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| After 15 minutes they are ready to be eaten. |
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Trust me, if you like coconut, these are delicious! |
